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Resource Type: Articles
We would like to respond to the request in a recent issue of Footsteps about technical knowledge for processing hides and running a small-scale tannery. We have run courses teaching tanning techniques and how to use the leather for items such as sandals and belts. We are preparing a booklet on this subject.
Resource Type: Articles
COMPETITION WINNER by Revd Francis King’ang’a.African traditional salt or lye (uvusaaru) has been used for generations in our area of Western Kenya. In recent years it has been replaced by common table salt. Lye was used for cooking vegetables, soap-making and for some medicinal purposes. Older people believe that using lye for daily cooking helped people to live longer because of its medical benefits.
Resource Type: Articles
COMPETITION WINNER by Lois Ooms. We are involved in a community-based health programme and would like to share an idea which has proved very useful here and has also helped us to expand our community health work.
Resource Type: Articles
COMPETITION WINNER Farmers are usually cautious about using new technologies before they are sure of the benefits they will bring. They often adapt new ideas rather than adopting the whole technology.
Resource Type: Articles
COMPETITION WINNER My design was originally based on machines made by Hander in Japan and UK.
Resource Type: Articles
The hot pot is an insulated cooking basket, which continues to cook food after removing it from the fire. It has several advantages:
Resource Type: Articles
For health or development workers, each day is likely to bring many problems and concerns that need immediate attention. However it is easy to let these immediate problems take over any long term planning. We all need to set priorities in our lives and in our work and try to make sure that these really do ‘take priority’ and take up most of our time. Otherwise we will look back over the past year and realise that we have not helped achieve any practical and long term benefits.
Resource Type: Articles
Traditional property rights and biopiracy by Nigel Poole.For many centuries, the medicinal value of the leaves and seeds of neem (Azadirachta indica) has been known in India, its country of origin. Neem products have valuable medicinal properties and many traditional uses as medicines, pesticides, insect repellents, fertiliser, diabetic food, soaps, toothpaste and contraceptives.
Resource Type: Articles
How to extract oil from neem seeds
Resource Type: Articles
While reading Footsteps 43 on encouraging change, a reader from Kenya wondered whether cassava leaves are edible. Two people have responded with recipes. Mr Gilbert comments, ‘The majority of people in our country (Democratic Republic of Congo) eat them as basic green vegetables.’ He shares the most common method used in the Bunia region where he lives. Mr Ramampiandra of Madagascar says that cassava leaves are widely used in his country.
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